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二、读一读，看看 Lele 分享了哪些时令食物，选择正确的选项回答问题。
For thousands of years, Chinese farmers knew that foods taste better and are much healthier when people eat them at the right time of year. They even made a special calendar called the “24 Solar Terms”（二十四节气）to know when to plant and get different crops.
Chinese people have eaten foods that grow naturally in each season. This smart tradition helps people stay healthy and enjoy the best flavours. Eating seasonal foods has many good points：
☆They taste much better.
☆They're healthier with more vitamins(维生素).
☆They cost less money.
☆They're better for the Earth because they don't need to travel far.
Here are some common seasonal foods in China：
☆Spring（March—May）：fresh bamboo shoots, green spinach(菠菜), spring onions, etc.
☆Summer（June—August）：cool cucumbers, juicy tomatoes, purple eggplants,etc.
☆Fall（September—November）：crunchy lotus root(莲藕), sweet chestnuts(栗子), orange pumpkins, etc.
☆Winter（December—February）：white radishes(萝卜), sweet potatoes, green cabbage, etc.
Even though we can now buy any food any time, eating seasonal foods is still a great idea. It helps us eat like our grandparents did—enjoying nature's perfect timing!
（）1. What does the underlined word “They” in Paragraph 1 refer to?
A. Modern scientists.
B. Chinese farmers.
C. Restaurant cooks.
D. School teachers.
（）2. What does the underlined word “flavours” in Paragraph 2 probably mean?
A. Looks.
B. Sounds.
C. Tastes.
D. Smells.
（）3. What food is better to eat in summer?
A. Cucumbers.
B. Bamboo shoots.
C. Pumpkins.
D. Cabbage.
（）4. Which of the following is a good point of seasonal foods?
A. They take a long time to grow.
B. You have to spend more money on them.
C. They are better for people's health.
D. You need to go to another place to buy them.
（）5. What is the main purpose of this passage?
A. To teach cooking food.
B. To learn about Chinese farmers.
C. To talk about Chinese festivals.
D. To tell why seasonal eating is good.
For thousands of years, Chinese farmers knew that foods taste better and are much healthier when people eat them at the right time of year. They even made a special calendar called the “24 Solar Terms”（二十四节气）to know when to plant and get different crops.
Chinese people have eaten foods that grow naturally in each season. This smart tradition helps people stay healthy and enjoy the best flavours. Eating seasonal foods has many good points：
☆They taste much better.
☆They're healthier with more vitamins(维生素).
☆They cost less money.
☆They're better for the Earth because they don't need to travel far.
Here are some common seasonal foods in China：
☆Spring（March—May）：fresh bamboo shoots, green spinach(菠菜), spring onions, etc.
☆Summer（June—August）：cool cucumbers, juicy tomatoes, purple eggplants,etc.
☆Fall（September—November）：crunchy lotus root(莲藕), sweet chestnuts(栗子), orange pumpkins, etc.
☆Winter（December—February）：white radishes(萝卜), sweet potatoes, green cabbage, etc.
Even though we can now buy any food any time, eating seasonal foods is still a great idea. It helps us eat like our grandparents did—enjoying nature's perfect timing!
（）1. What does the underlined word “They” in Paragraph 1 refer to?
A. Modern scientists.
B. Chinese farmers.
C. Restaurant cooks.
D. School teachers.
（）2. What does the underlined word “flavours” in Paragraph 2 probably mean?
A. Looks.
B. Sounds.
C. Tastes.
D. Smells.
（）3. What food is better to eat in summer?
A. Cucumbers.
B. Bamboo shoots.
C. Pumpkins.
D. Cabbage.
（）4. Which of the following is a good point of seasonal foods?
A. They take a long time to grow.
B. You have to spend more money on them.
C. They are better for people's health.
D. You need to go to another place to buy them.
（）5. What is the main purpose of this passage?
A. To teach cooking food.
B. To learn about Chinese farmers.
C. To talk about Chinese festivals.
D. To tell why seasonal eating is good.
答案
1.B 2.C 3.A 4.C 5.D
解析
1. 定位原文第一段第一句，前句提到数千年来中国农民知晓在合适的时节进食食物口感更好、更健康，划线词They指代前文提到的Chinese farmers，对应选项B。
2. 定位原文第二段，全文都在介绍时令食物的优势，后文明确提到时令食物口感更好，因此"flavours"的含义是味道、风味，对应选项C。
3. 定位原文夏季（June—August）对应的时令食物部分，明确列出了cool cucumbers（黄瓜）是夏季的适宜食物，对应选项A。
4. 定位原文列出的时令食物的优势部分，提到时令食物含有更多维生素、更健康，其余选项A原文未提及，B和原文“cost less money”表述相反，D和原文“they don't need to travel far”表述相反，因此选C。
5. 通读全文，文章介绍了中国的时令饮食传统、吃时令食物的诸多好处，还列举了四季对应的常见时令食物，写作目的是说明为什么顺应时节进食是有益的，对应选项D。
2. 定位原文第二段，全文都在介绍时令食物的优势，后文明确提到时令食物口感更好，因此"flavours"的含义是味道、风味，对应选项C。
3. 定位原文夏季（June—August）对应的时令食物部分，明确列出了cool cucumbers（黄瓜）是夏季的适宜食物，对应选项A。
4. 定位原文列出的时令食物的优势部分，提到时令食物含有更多维生素、更健康，其余选项A原文未提及，B和原文“cost less money”表述相反，D和原文“they don't need to travel far”表述相反，因此选C。
5. 通读全文，文章介绍了中国的时令饮食传统、吃时令食物的诸多好处，还列举了四季对应的常见时令食物，写作目的是说明为什么顺应时节进食是有益的，对应选项D。
