2026年名校课堂八年级英语上册人教版山东专版第88页答案
第二节 阅读下面短文并填空(如有提示词,则填入提示词的正确形式;如无提示词,则填入1个适当的单词)。
传统文化 Sugar painting, also called “Tanghua”, is a lovely Chinese folk art with 16.
more
(much) than one thousand years of history. It 17.
started
(start) in Sichuan in the Tang Dynasty.
You can see sugar painting stalls(货摊) at market fairs or in parks. It not only brings people the enjoyment of beauty but also 18.
gives
(give) sugar painters chances to show their talents. People think watching a sugar painter at work is like seeing magic, as each piece is full 19.
of
creativity.
Do you know how to make a sugar painting? Firstly, heat the sugar gently 20.
until
it turns into thick liquid(液体). Next, the sugar artist uses a spoon 21.
to pour
(pour) the melted(融化的) sugar onto a stone board and starts creating. By 22.
moving
(move) the spoon carefully, all kinds of shapes like cute animals, beautiful flowers and even famous characters from 23.
stories
(story) can be made. Once the shape is ready, the 24.
artist
(art) inserts(嵌入) a bamboo stick into it. After the sugar cools down, he uses a small knife to peel off the sugar painting, and then you can get a nice sugar painting.
Sugar painting is not only nice to look at but also tastes good. People, 25.
especially
(especial) kids, like its bright colour and sweet taste. So have a taste by yourself next time you see a sugar painting stall.

答案

16. more 17. started 18. gives 19. of 20. until 21. to pour 22. moving 23. stories 24. artist 25. especially
三、写作。
阅读下面短文,按照题目要求用英语回答问题。
(2024-2025·德州市宁津县期中)
Roujiamo is a famous traditional(传统的)Chinese food. People in the West call it a “meat burger”, “meat sandwich” or “Chinese hamburger”. In fact, roujiamo is considered to be the world’s oldest sandwich or hamburger. It was people in Shaanxi Province who first ate roujiamo, and now it’s eaten all over China.
People always sell roujiamo on the street. The food typically has two parts—baijimo and meat. While traditionally people made baijimo in a stove(火炉), today it’s often made in a frying pan. The meat is often pork, sometimes beef, mutton or chicken. It takes hours to cook the meat in the soup with over 20 different spices(调料). The final step is putting the meat into the baijimo. The meat can be mixed with some green peppers if you like. Roujiamo is not a full meal and it often goes with liangpi.
Roujiamo is becoming more and more popular in the world and there are many Chinese restaurants that sell the food. “It is so delicious! The meat is lean but not dry, fatty but not greasy(瘦而不柴,肥而不腻),” says a foreigner online. “It’s the best sandwich I’ve ever tried. It makes an old man happy.”
26. Who were the first to eat roujiamo?
People in the Shaanxi Province.

27. Where do people usually make baijimo nowadays?
In a frying pan.

28. When you make roujiamo, what should you do at last?
Put the meat into the baijimo.

29. How does the foreigner like roujiamo according to the last paragraph?
He thinks it is so delicious (and the meat is lean but not dry,fatty but not greasy).

30. Please give a title to the text.
Roujiamo:A Traditional Chinese Food

▶ * Project ◀
活动1 Choose one kind of delicious food and make it with your family!

Stir-fried Eggs and Tomatoes
Spicy and Sour Shredded Potatoes
Fried Chicken Wings
Stir-fried Chinese Cabbage
活动2 Pick one way to make it.

活动3 Post a photo of your finished dish!

活动4 Write down your feelings about cooking in one sentence.


▶ * Reading Plus ◀
请阅读教材 P87 的短文,完成下列任务。
01 词汇积累 查词典并写出下列单词的意思。
1. billion/ˈbɪljən/ n.

2. type/taɪp/ n.

3. form/fɔːm/ n.

4. modern/ˈmɒd(ə)n/ adj.

5. record/ˈrekɔːd/ n.

6. local/ˈləʊk(ə)l/ adj.

7. style/staɪl/ n.

8. competition/ˌkɒmpəˈtɪʃ(ə)n/ n.

答案

26. People in the Shaanxi Province.
27. In a frying pan.
28. Put the meat into the baijimo.
29. He thinks it is so delicious (and the meat is lean but not dry,fatty but not greasy).
30. Roujiamo:A Traditional Chinese Food
  • 十亿
  • 类型;种类
  • 形式;表格
  • 现代的
  • 记录;唱片
  • 当地的
  • 款式;作风
  • 竞赛;比赛