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七、核心素养 中华优秀传统文化 阅读理解。
主题群:历史、社会与文化 子主题:饮食文化 语篇类型:说明文 难度:★★
Chinese food is loved by people all over the world. Here are four famous Chinese dishes. If you come to China, just try them.
Beijing Roast Duck
It has a long history. It became popular in the Ming Dynasty and the emperor liked it a lot. When the capital moved to Beijing, it spread and got its name.
Lanzhou Lamian
It is a famous Chinese noodle dish. The noodles are made by stretching dough(面团) by hand into thin pieces. It started in the Qing Dynasty and was brought to Lanzhou by a cook from Henan Province.
Chongqing Hot Pot
It is a spicy dish famous across the country. Chongqing held hot pot festivals to help the local economy. The hot pot industry not only shares Chinese culture but also helps tourism.
Roujiamo
It is a popular street snack from Xi'an. The meat is cooked with over 20 spices(香料) for hours, giving it a special taste. A visit to Xi'an is not complete without trying this tasty snack.
1. In which dynasty was Beijing Roast Duck loved by the emperor?
A. The Tang Dynasty. B. The Yuan Dynasty.
C. The Ming Dynasty. D. The Qing Dynasty.
2. The underlined word "stretching" probably means "".
A. 煮沸 B. 切割 C. 拉伸 D. 削皮
3. Why did Chongqing hold hot pot festivals?
A. To help the local economy. B. To celebrate a holiday.
C. To teach cooking skills. D. To introduce new dishes.
4. What is special about the meat in Roujiamo?
A. It is fried quickly. B. It is cooked with many spices.
C. It is served cold. D. It is made within an hour.
5. Where is the text probably from?
A. A science report. B. A travel guide.
C. A history textbook. D. A shopping list.
主题群:历史、社会与文化 子主题:饮食文化 语篇类型:说明文 难度:★★
Chinese food is loved by people all over the world. Here are four famous Chinese dishes. If you come to China, just try them.
Beijing Roast Duck
It has a long history. It became popular in the Ming Dynasty and the emperor liked it a lot. When the capital moved to Beijing, it spread and got its name.
Lanzhou Lamian
It is a famous Chinese noodle dish. The noodles are made by stretching dough(面团) by hand into thin pieces. It started in the Qing Dynasty and was brought to Lanzhou by a cook from Henan Province.
Chongqing Hot Pot
It is a spicy dish famous across the country. Chongqing held hot pot festivals to help the local economy. The hot pot industry not only shares Chinese culture but also helps tourism.
Roujiamo
It is a popular street snack from Xi'an. The meat is cooked with over 20 spices(香料) for hours, giving it a special taste. A visit to Xi'an is not complete without trying this tasty snack.
1. In which dynasty was Beijing Roast Duck loved by the emperor?
A. The Tang Dynasty. B. The Yuan Dynasty.
C. The Ming Dynasty. D. The Qing Dynasty.
2. The underlined word "stretching" probably means "".
A. 煮沸 B. 切割 C. 拉伸 D. 削皮
3. Why did Chongqing hold hot pot festivals?
A. To help the local economy. B. To celebrate a holiday.
C. To teach cooking skills. D. To introduce new dishes.
4. What is special about the meat in Roujiamo?
A. It is fried quickly. B. It is cooked with many spices.
C. It is served cold. D. It is made within an hour.
5. Where is the text probably from?
A. A science report. B. A travel guide.
C. A history textbook. D. A shopping list.
答案
1. C
2. C 词义猜测题。根据画线词所在句“The noodles are made by stretching dough by hand into thin pieces. ”可知，兰州拉面是用手把面团拉伸成薄片制成的。
3. A 4. B
5. B 推理判断题。文章介绍了中国美食，还提到“If you come to China, just try them. ”，吸引游客来体验美食，最可能出自旅游指南。
2. C 词义猜测题。根据画线词所在句“The noodles are made by stretching dough by hand into thin pieces. ”可知，兰州拉面是用手把面团拉伸成薄片制成的。
3. A 4. B
5. B 推理判断题。文章介绍了中国美食，还提到“If you come to China, just try them. ”，吸引游客来体验美食，最可能出自旅游指南。
解析
【分析】
这是一篇介绍中国四种著名美食的说明文，解题时需根据每道题的关键词回到原文定位，结合细节查找、词义猜测、逻辑推理等方法解答。第1题通过关键词“Beijing Roast Duck”和“emperor”定位原文查找对应朝代；第2题根据“stretching”所在句的动作描述猜测词义；第3题定位重庆举办火锅节的目的；第4题查找肉夹馍肉的特点；第5题结合文章结尾的引导语判断文本出处。
【解析】
1. 细节理解题：根据原文“Beijing Roast Duck...It became popular in the Ming Dynasty and the emperor liked it a lot.”可知，北京烤鸭在明代受皇帝喜爱，故选C。
2. 词义猜测题：根据“stretching dough by hand into thin pieces”（用手把面团弄成薄片），结合兰州拉面的制作方式，可知“stretching”意为“拉伸”，故选C。
3. 细节理解题：根据原文“Chongqing held hot pot festivals to help the local economy.”可知，重庆举办火锅节是为了帮助当地经济，故选A。
4. 细节理解题：根据原文“The meat is cooked with over 20 spices for hours, giving it a special taste.”可知，肉夹馍的肉用多种香料烹制，故选B。
5. 推理判断题：文章介绍中国美食，结尾“If you come to China, just try them.”吸引游客体验，最可能出自旅游指南，故选B。
【答案】
1.C 2.C 3.A 4.B 5.B
【知识点】
阅读理解（细节理解）、词义猜测、推理判断
【点评】
本题围绕中华饮食文化展开，考查学生的信息定位、词义猜测和简单推理能力，语篇贴近生活，难度适中，有助于学生了解中国传统美食文化。
【难度系数】
0.7
这是一篇介绍中国四种著名美食的说明文，解题时需根据每道题的关键词回到原文定位，结合细节查找、词义猜测、逻辑推理等方法解答。第1题通过关键词“Beijing Roast Duck”和“emperor”定位原文查找对应朝代；第2题根据“stretching”所在句的动作描述猜测词义；第3题定位重庆举办火锅节的目的；第4题查找肉夹馍肉的特点；第5题结合文章结尾的引导语判断文本出处。
【解析】
1. 细节理解题：根据原文“Beijing Roast Duck...It became popular in the Ming Dynasty and the emperor liked it a lot.”可知，北京烤鸭在明代受皇帝喜爱，故选C。
2. 词义猜测题：根据“stretching dough by hand into thin pieces”（用手把面团弄成薄片），结合兰州拉面的制作方式，可知“stretching”意为“拉伸”，故选C。
3. 细节理解题：根据原文“Chongqing held hot pot festivals to help the local economy.”可知，重庆举办火锅节是为了帮助当地经济，故选A。
4. 细节理解题：根据原文“The meat is cooked with over 20 spices for hours, giving it a special taste.”可知，肉夹馍的肉用多种香料烹制，故选B。
5. 推理判断题：文章介绍中国美食，结尾“If you come to China, just try them.”吸引游客体验，最可能出自旅游指南，故选B。
【答案】
1.C 2.C 3.A 4.B 5.B
【知识点】
阅读理解（细节理解）、词义猜测、推理判断
【点评】
本题围绕中华饮食文化展开，考查学生的信息定位、词义猜测和简单推理能力，语篇贴近生活，难度适中，有助于学生了解中国传统美食文化。
【难度系数】
0.7
