C

Spaghetti Bolognese is a classic Italian dish that has won the hearts of food lovers worldwide. It combines simple yet flavorful ingredients to create a mouth-watering meal.
The main ingredients include 1 pound of dried spaghetti, 1 pound of beef, an onion, two pieces of garlic, a can of tomatoes, and a cup of cheese. First, chop the onion and garlic and place them in a pot. Then, add the beef and cook until it changes colour. After that, put in the tomatoes and simmer for 30 minutes. Meanwhile, cook the spaghetti until it’s al dente(筋道的). Finally, place the cooked spaghetti on a plate, pour the rich beef-tomato sauce over it, and top with cheese.
This dish is not just about taste; it’s also about the joy of sharing a meal. Whether it’s a family dinner or a gathering with friends, Spaghetti Bolognese can make the moment more special. It represents Italian culinary(烹饪的)culture and the warmth of Italian homes.
()11. What is NOT needed to make Spaghetti Bolognese?
A. Beef.
B. Potato.
C. Garlic.
D. Onion.
()12. What should you do right after adding beef to the pot?
A. Add tomatoes.
B. Cook the spaghetti.
C. Chop the onion and garlic.
D. Put cheese on top.
()13. How long should you cook the tomatoes?
A. 10 minutes.
B. 20 minutes.
C. 30 minutes.
D. 40 minutes.
()14. When is Spaghetti Bolognese often enjoyed?
A. Only on holidays.
B. During family dinners or friend gatherings.
C. Just for breakfast.
D. At business meetings.
()15. Which of the following can be the title for the passage?
A. The History of Italian Food
B. How to Make Pasta
C. Spaghetti Bolognese: A Tasty Italian Delight
D. The Best Cheese Dishes

11. B
12..A
13. C
14. B
15. C