Ⅵ 阅读理解。
Chinese dumplings,a beloved traditional food,are not only delicious but also fun to make.
First, prepare the dough(生面团). Mix flour with water, knead(揉,捏)it into a smooth ball,and let it rest for about 30 minutes. While the dough is resting,make the filling. Commonly,chop pork or vegetables like cabbage and carrots finely. Season(调味)them with soy sauce,salt,ginger and scallions.
Then,roll the dough into long strips and cut them into small pieces.Flatten(使……变平)each piece into a round wrapper. Place a spoonful of filling in the center of the wrapper. Fold the wrapper in half and pinch the edges to make it into a shape like a "yuanbao".
Finally,boil the dumplings in hot water until they float to the surface. Serve them with vinegar and enjoy this classic Chinese dish!
1. What should you do first to make dumplings?
A. Make the filling.
B. Cut the dough into small pieces.
C. Prepare the dough.
D. Roll the dough into strips.
2. Which of the following is NOT used to season the filling?
A. Sugar. B. Soy sauce.
C. Salt. D. Ginger.
3. How do you know the dumplings are cooked?
A. They change colors.
B. They float to the surface.
C. They sink to the bottom.
D. The water boils.
4. What is the best title for this passage?
A. The History of Chinese Dumplings
B. The Popularity of Chinese Dumplings
C. How to Make Chinese Dumplings
D. Chinese Dumplings:A Traditional Dish

1. C
2. A
3. B
4. C

I 汉译英,熟悉一些事物和活动的语块。
1. 一顶漂亮的帽子
2. 一棵很棒的圣诞树
3. 美味的煎饼
4. 进入某人梦想中的大学
5. 划船

1. a beautiful hat
2. a wonderful Christmas tree
3. delicious pancakes
4. get into one's dream university
5. row a boat