2026年华东师大版一课一练三年级英语上册沪教版五四制增强版第81页答案
Ⅱ. Read and complete(Shenshen 在网上查到了英国葡萄干司康饼的做法后,她想将烹饪方法做成表格,请帮她完成)
Recipe for raisin scones
Kind
1.
English
food (English/American)
Tools
a bowl, a 2.
spoon
, a 3.
baking
tray and an 4.
oven

Ingredients(配料)
50 grams of butter, 200 grams of 5.
self-raising
flour, a little 6.
salt/sugar
and 7.
sugar/salt
, some 8.
raisins
and 9.
150 millilitres of
milk
Steps
Firstly, 10.
mix
butter, self-raising flour and salt.
Secondly, 11.
add
sugar and raisins and 12.
pour
in milk.
Next, make a 13.
dough
.
Then make shapes and put them on a baking 14.
tray
.
After that, 15.
sprinkle the shapes
with flour.
Finally, 16.
bake them in an oven
for 15 minutes at 200℃.

答案

1. English 2. spoon 3. baking 4. oven 5. self-raising 6. salt/sugar
7. sugar/salt 8. raisins 9. 150 millilitres of 10. mix 11. add
12. pour 13. dough 14. tray 15. sprinkle the shapes
16. bake them in an oven