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In China,almost everyone knows zongzi.Why? 1 It is the popular food of the Dragon
Boat Festival. 2
There are many kinds of zongzi in China.Theyare in different shapes and tastes.Peoplle in
some places in the south of China like to eat salty zongzi,while most people in the north of China
like eating sweet zongzi.
3 First,wash and cook the bamboo(竹子)leaves for a few minutes.
Next,wash the rice.Remember that the rice doesn 't need to be was Shed for too long.
Then,put some jujubes(枣)into a pot and cook them for 10 to 15 minutes.
4 Use a spoon to fill bamboo leaves with rice and jujubes.Tie(扎,系)it up with a small
and thin rope(细绳).
Then when they' re ready,put them into a pot t,add some water and cook for about three
hours.
5 You can eat them with sugar or honey.
Why not choose a dayand have a try?I'm sure your family or friends willl like it.
A.I like eatingzongzi verymuch.
B.Because it's a kind of traditional Chinese food.
C.Finally,put the zongzi on a plate and serve your ∮ a mily orr ∮ ri ends.
D.Today I want to teach you how to make jujube zongzi.
E.Then,put three bamboo leaves in your hand.
F.And making zongzi is an important thing on that day.
G.Not all of us like to eat zongzi.

1. B；2. F；3. D；4. E；5. C